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Restaurant Manager Thai Restaurant
This vacancy is being advertised on behalf of Thai Chef Solutions who are operating as an employment business. Our client is looking for a Restaurant Manager to manage their restaurant. The applicant must have a qualification or 3 years experiences at NVQ Level 3 or above. The roles for preparation of accounts; verifies that quality of food beverages and waiting service are as required and that kitchen and dining areas are kept clean in compliance with statutory requirements; checks that supplies are properly used and accounted for to prevent wastages and loss and to keep within budget limit; plans and arranges food preparation in collaboration with other staff and organises the provision of waiting or counter staff. Employment Equality Act (Age) Regulations 2006
APPLICATION OPEN TO WORK PERMIT, ILR, RESIDENT WORKERS
£18-24k
Live In available
Meals on duty
24 days paid holiday
In order to ensure your enquiry with regards to this position is dealt with quickly, please send in an up-to-date copy of your CV/Resume, Photo and References to jobs@thaichefsolutions.com
Contact details
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